Keep up to date with what is going on in the London 100% gluten free world, with these five additions to the listings and also advice of La Polenteria’s name change.
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FIXED VENUE ADDITIONS
|M “RAW”, Victoria
A fine dining experience, the “RAW” part of the restaurant is 100% gluten free and has a separate kitchen to the grill area to prevent cross contamination.
|Juilet Gluten Free Bakery, Walthmastow
Gluten free and vegan bakery and café – open 7 days.
La Polenteria has been rebranded as Leggero, but they remain 100% gluten free!
|Pearl & Groove, Notting hill
A gluten free, flourless bakery and cake shop on Portobello Road.
For more detail, see the London gluten free listing.
STREET FOOD ADDITIONS
Pao de Queijo is a Brazilian cheese bread that looks like a dough ball! Made from Cassava flour, it is crunchy on the outside and fluffy on the inside.
Serving up vegetarian gluten free dosa dishes in various locations around London and the UK.
For more detail, see London 100% gluten free street food and market stalls.
Photo credits: sourced from social media from each businesses.
Please support these small businesses that are helping coeliacs to eat out safely!
For more ideas on eating out gluten free in the UK and travelling, please check the following links:
- London 100% gluten free
- South West England 100% gluten free
- Midlands 100% gluten free
- East Anglia 100% gluten free
- South East England 100% gluten free
- Northern England 100% gluten free
- Visiting the UK
- London restaurant reviews
- Gluten free in Rome (including some 100% GF options)
- Gluten free in Paris (including many 100% GF options)
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